Free response · Unit 1 Beta

Alpha and beta glucose in polymers

Analyze Model or Visual Representation · 4 points

The question

Name: ______________________   Date: ____________   Alpha and beta glucose in polymers (4 points)

Model

Alpha and beta glucose in polymers

The figure shows the two ring forms of glucose, part of a starch chain and parts of two cellulose chains. Carbon 1 is the ring carbon to the right of the ring oxygen; carbon 4 is on the opposite side of the ring.

Top: alpha glucose with the carbon-1 OH below the ring and beta glucose with it above. Middle: a starch chain of alpha glucose units, all facing the same way, linked by oxygen bridges, curving into a coil. Bottom: two straight cellulose chains of beta glucose, every other unit flipped, joined to each other by dashed hydrogen bonds.
LevlPrep original diagram.
  1. (a) Using the model, describe the difference between α-glucose and β-glucose. [1 point]

  2. (b) Explain, using the model, how linking β-glucose units allows cellulose to form strong fibers. [1 point]

  3. (c) Human saliva contains an enzyme that hydrolyzes starch but not cellulose, although both are made only of glucose. Explain this difference. [1 point]

  4. (d) Glycogen, the animal storage polysaccharide, is like the starch chain in the model but has many more branches. Explain one advantage to an animal of storing glucose in a highly branched polymer. [1 point]